ZION SPRINGS | NORTHERN VIRGINIA WEDDING VENUE | YOUR WEDDING WEEKEND

Catering

BACK TO WEDDING WEEKENDS

ZION SPRINGS | NORTHERN VIRGINIA WEDDING VENUE | YOUR WEDDING WEEKEND

Catering

BACK TO WEDDING WEEKENDS

On-Site Catering Team

On-Site Commercial Kitchen

Our on-site commercial kitchen, smoker, and wood-fired oven are used to prepare fresh, on-site private food services for not just your wedding but your entire stay at Zion Springs. Customize in advance the kinds of meals you want available for you and your guests.

Culinary expert Chef John-Gustin Birkitt leads the catering team at Zion Springs. They are fully equipped with an on-site commercial kitchen, smoker, and wood-fired oven to prepare fresh, on-site private food service. These are provided for not just your wedding but your entire stay at Zion Springs. Explore our menu below and choose the kind of culinary experience you want for yourself and guests.

On-Site Commercial Kitchen

Signature Selection Package- $99/ Guest

Charcuterie & Cheese Platter
Two Hors D'oeuvres (additional + $7 Extra/ Person)
Seasonal Salad
Choice of Bread
Choice of One Entrée (Additional +$9/ Person)
Choice of Two Sides (Additional +$4/ Person)

Cutting Cake for Bride & Groom
One Specialty Dessert Selection

All Ice
Sweet Tea, Lemonade, Water, Coffee
Plates, flatware, glassware
linens & napkins
Tables and chairs for all guests

Appetizers

Charcuterie & Cheese Board

Chicken Bites w/ Chipotle Mayo

Mediterranean Chickpea Hummus & Crudité

Boiled Cajun Shrimp Cocktail

Pretzel Bites w/ Beer Cheese Dipping Sauce

Rosemary Parmesan Sweet Potato Fries w/ Garlic Aioli

Peach Bruschetta w/ Whipped Chevre

Prosciutto-Wrapped Dates

Tomato Caprese Bites

Chicken & Waffle Skewers

Crispy Shrimp with Dijonnaise (+$1)

Smoked Salmon "Tartare" w/ Crème Fraiche & Chives (+$1)

Sea Scallops Wrapped in Bacon with a Basil Pesto (+$2)

Mini Crab Cakes (+$5)

French Lamb Rack Pops with Lime Mint Chimichurri (+$5)

Entreés

Pulled Pork BBQ

Dry Rubbed Smoked Chicken Thighs

Chicken Piccata

Chicken Parmesan

Mediterranean Chicken

Lemon Herb Chicken

Buttermilk Fried Chicken Thighs

Ratatouille

Portabella Mushroom with Rice Pilaf

Garlic Parmesan Shrimp Scampi Pasta

Smoked Brisket (+$1)

Whole Ground Mustard Maple Glazed Salmon w/Caramelized Onions & Chives (+$2)

Prime Rib (+$5)

Braised Short Ribs (+$5)

Petite Filet (+$9)

Sides

Smoked Gouda Mac & Cheese

Slow-Cooked Baked Beans

Rosemary and Olive Oil Spaghetti Squash

Cucumber Salad

Classic Coleslaw

- - - Salads - - -

Duck Fat Roasted Potatoes w/Herbs

Baby Spinach w/ Goat's Cheese & Balsamic Vinagrette

Roasted Seasonal Vegetable Medley

Iceberg Wedge w/ Creamy Blue Cheese, Red Onion & Bacon

Garlic Whipped Mashed Potatoes

Arugula Salad w/ Parmesan, Fresh Raspberries & Black Peppercorn Raspberry Vinaigrette

Potato Gratin

Caesar Salad

Desserts

Cannolis

Cupcakes

Tiramisu

House-made Warm Doughnuts

Sheet Cake

Ice Cream Sundae Bar

Profiteroles ($2)

Tillamook Ice Cream & Doughnuts or Brownies (+$2)

Rehearsal Dinner

ITALIAN $49

Wood Fired Pizza

Two Appetizers
+ Charcuterie

Rigatoni & Meatballs Caesar Salad

Pick 1 Dessert
Suggested- Cannolis

BBQ $59

Two Appetizers
+ Charcuterie

Pick two Enteés
Smoked Brisket, Smoked Chicken Thighs, Pulled Pork

Coleslaw + Two Sides
Smoked Gouda Mac, Baked Beans, Brussel Sprouts

Pick 1 Dessert
Suggested- Chef Special Cupcakes

CLASSIC $89

Two Appetizers
+ Charcuterie

Pick two Enteés
Prime Rib, Blackened Salmon, Chicken Parmesan, Chicken Picatta

Pick Two Sides
Garlic Whipped Mashed Potatoes, Smashed Confit Pork Belly Potatoes, Rosemary & Olive Spaghetti Squash, Roasted Vegetable Medley

Pick 1 Dessert
Suggested- Cheesecake, Tiramisu

Wood Fired Pizza Menu

Margherita

mozzarella, marinara sauce and basil

Pesto

basil pesto, mozzarella, baby arugula, parmesan, extra virgin olive oil & fresh cracked black pepper

Tuscany

grilled chicken, roasted red peppers, artichokes, olives, tomatoes, parmesan, arugula

Asparagus & Mushroom White Pizza

creamy alfredo, shaved asparagus, mushrooms, prosciutto, truffle

Meat Lovers

spicy Italian sausage, cured bacon, sopressata, chorizo & prosciutto

Chef's Favorite

chorizo, pepperoni, sopressata, pancetta, cherry hot peppers & mozzarella

Summer's Delight

caramelized peaches, fontina, chevre, arugula, chiffonade basil, balsamic reduction

Late Night

After Glow

The party doesn't have to stop when the reception ends, fuel your friends with these delights

Tacos ($8/ guest)

Sliders & Fries ($12/ guest)

Pizzas ($14/ guest)

Chicken & Waffle Skewers ($8/ guest)

Edible Favors

After hours of dancing and celebrating your guests deserve a snack

Grilled Cheese ($6/ guest)

Parmesan Truffle Fries ($4/ guest)

Thrasher Fries ($4/ guest)

Alcohol

Mid-Shelf Package

2 Red Wine Varietals

2 White Wine Varietals

1 Rosé

2 Tap Beer Options

3 Bottled Beer Options

Liquor Included:

Vodka: Absolute & Tito's
Bourbon: Knob Creek & Maker's Mark
Whiskey: Bulleit Rye & Crown Royale
Tequila: Jose Cuervo
Gin: Tanqueray & Bombay
Rum: Bacardi & Cruzan

Optional: Champagne/Sparkling Wine Toast - Additional $4 / guest

Premium Tier

3 Red Wine Varietals

3 White Wine Varietals

1 Rosé

1 Sparkling/ Champagne

2 Tap Beer Options

5 Bottled Beer Options

Liquor Included:

Vodka: Ketel One & Grey Goose
Bourbon: Woodford Reserve & 1792
Whiskey: Catoctin Creek Rye
Tequila: Patron & 1800 Anejo
Gin: Aviation & Hendrick's
Rum: Appleton & Diplomatico Reserva
Scotch: Lagavulin, Glenmorangie Port Cask, McCallan 12 yr