ZION SPRINGS | NORTHERN VIRGINIA WEDDING VENUE | YOUR WEDDING WEEKEND

Catering

BACK TO WEDDING WEEKENDS

ZION SPRINGS | NORTHERN VIRGINIA WEDDING VENUE | YOUR WEDDING WEEKEND

Catering

BACK TO WEDDING WEEKENDS

On-Site Catering Team

On-Site Commercial Kitchen

Our on-site commercial kitchen, smoker, and wood-fired oven are used to prepare fresh, on-site private food services for not just your wedding but your entire stay at Zion Springs. Customize in advance the kinds of meals you want available for you and your guests.

Culinary expert Anna Tigges leads the catering team at Zion Springs. They are fully equipped with an on-site commercial kitchen, smoker, and wood-fired oven to prepare fresh, on-site private food service. These are provided for not just your wedding but your entire stay at Zion Springs. Explore our menu below and choose the kind of culinary experience you want for yourself and guests.

On-Site Commercial Kitchen

Signature Selection Package

Charcuterie & Cheese Platter
Two Hors D'oeuvres (additional + $7 Extra/ Person)
Seasonal Salad
Choice of Bread
Choice of One Entrée (Additional +$9/ Person)
Choice of Two Sides (Additional +$4/ Person)

Cutting Cake for Bride & Groom
One Specialty Dessert Selection

All Ice
Sweet Tea, Lemonade, Water, Coffee
Plates, flatware, glassware
linens & napkins
Tables and chairs for all guests

Appetizers

Charcuterie & Cheese Board

A selection of meats, cheese, assorted fruits, vegetables, pickles, crackers, and sauces

Chicken Bites w/ Chipotle Mayo

Mediterranean Chickpea Hummus & Crudité

Boiled Cajun Shrimp Cocktail

Pretzel Bites w/ Beer Cheese Dipping Sauce

Sweet Potato Rosemary Fries with Parmesan and Garlic Aioli

Seasonal Fruit Bruschetta w/ Whipped Chevre

Prosciutto-Wrapped Dates

Tomato Caprese Bites

Chicken & Waffle Skewers w/ Maple Butter

Fried Green Tomatoes w/ Cream Fraiche and a Mint Curried Pineapple Salsa

Roasted Olives

Crispy Shrimp with Dijonnaise (+$1)

Lamb Pops w/ a Cilantro Mint Lime Chimichurri (+$5)

Bacon-Wrapped Scallops w/ Pesto (+$2)

Mini Crab Cakes w/ Sriracha Aioli & Microgreens (+$5)

Entreés

Pulled Pork BBQ

Cajun Dry Rubbed Smoked Chicken Thighs

Lemon Chicken Piccata

Chicken Parmesan

Mediterranean Chicken

Lemon Herb Chicken

Buttermilk Fried Chicken Thighs

Confit Bone-in Chicken (or Duck) w/ Sweet Potato Mash and Ginger Crispy Sage Carrots

Grilled Skirt Steak w/ Blistered Tomatoes and Smashed Pork Belly Red Potatoes

Fresh Pasta Lasagna w/ Bachemel and Bollenesse

Marinated Flank Steak w/ Chimichurri

Ratatouille (vegan and vegetarian)

Portabella Mushroom with Rice Pilaf (vegan and vegetarian)

12-hr Hickory Smoked Brisket (+$1)

Maple Glazed Whole-Ground Mustard Salmon w/ Caramelized Onions and Chives (+$2)

Prime Rib (+$5)

Braised Short Ribs w/ Garlic Mashed Potatoes and Roasted Seasonal Vegetable Medley (+$5)

Petite Filet (+$9)

Sides

Smoked Gouda Mac & Cheese

Slow-Cooked Baked Beans

Classic Coleslaw

Cucumber Salad

Duck Fat Roasted Potatoes w/Herbs

Seasonal Roasted Vegetable Medley

Whipped Garlic Mashed Potatoes

Potato au Gratin

Seasonal Gnocchi

White Wine Risotto

Caramelized Onion and Crispy Bacon Sautéed Green Beans

Smashed Pork Belly Red Potatoes

Balsamic Glazed Brussel Sprouts

Salads & Breads

In House Caesar Salad

House-made Focaccia, French Rolls, Sour Dough with Rosemary, Baguette, Ciabatta, Country Multi-grain, Brioche, Cornbread

Spring Mix Salad with Strawberries, Blueberries, Roasted Pine Nuts, Shaved Parmesan, Champagne Vinaigrette

Argula with Roasted Butternut Squash, Pomagranet Arils, Candied Pecans, Honey Mustard Vinaigrette

Citrus Salad with Blood Oranges, Red Onions, Strawberries, Goat Cheese, Lemon Vinaigrette

Desserts

Cannolis

Cupcakes

Tiramisu

House-made Warm Doughnuts

Cookie/brownie bar

Ice Cream Sundae Bar

Lemon Bars

Sugar-Crusted Pound Cake w/ Strawberry Mint Compote and Almond Whipped Cream

Crème Brûlée

Chocolate Mousse w/ Brownie Crumbles

Key Lime Pie w/ Pomegranate Reduction and Mascarpone Cream

Tillamook Ice Cream & Fresh Maple Doughnuts or Brownies (+$2)

Rehearsal Dinner with Open Bar

Italian & BBQ

ITALIAN

Two Appetizers
+ Charcuterie

Wood Fired Pizzas
Three Selections

Rigatoni & Meatballs

Caesar Salad

Pick 1 Dessert
Suggested- Cannolis

Open Bar from Mixer until Midnight

BBQ

Two Appetizers
+ Charcuterie

Pick Two Entrées
Smoked Brisket, Smoked Pork Ribs, Smoked Chicken Thighs, Pulled Pork

Pick Two Sides
Smoked Gouda Mac, Baked Beans, Brussel Sprouts, Tangy Potato Salad

Coleslaw

Pick 1 Dessert
Suggested- Chef Special Cupcakes

Open Bar from Mixer until Midnight

CLASSIC (+$19 / person)

Two Appetizers
+ Charcuterie

Pick Two Entrées
Prime Rib, Blackened Salmon, Chicken Parmesan, Chicken Picatta

Pick Two Sides
Garlic Whipped Mashed Potatoes, Smashed Confit Pork Belly Potatoes, Rosemary & Olive Spaghetti Squash, Roasted Vegetable Medley

Pick 1 Dessert
Suggested- Cheesecake, Tiramisu

Open Bar from Mixer until Midnight

Wood Fired Pizza Menu

Margherita

mozzarella, marinara sauce and basil

Pesto

basil pesto, mozzarella, baby arugula, parmesan, extra virgin olive oil, green olives, marinated artichoke hearts, burrata, red pepper flakes & fresh cracked black pepper

Tuscany

grilled chicken, roasted red peppers, artichokes, olives, tomatoes, parmesan, arugula

Asparagus & Mushroom White Pizza

whipped ricotta, taleggio, shaved asparagus, browned mushrooms, prosciutto, truffle oik

Meat Lovers

spicy Italian sausage, cured bacon, sopressata, chorizo & prosciutto

Chef's Favorite

chorizo, pepperoni, sopressata, pancetta, cherry hot peppers & mozzarella

Summer's Delight

caramelized peaches, fontina, chevre, arugula, chiffonade basil, truffle oil

Dealer's Choice

"Surprise Me Chef"

Late Night

After Glow

The party doesn't have to stop when the reception ends, fuel your friends with these delights

Street Taco Bar (Beef, Pork, or Chicken)

Sliders & Fries (Cheeseburger, Roast Beef Au Jus, or Pulled Pork)

Chicken & Waffle Skewers

Chicken Wings, Fries, Carrots and Celery, w/ House-made Ranch and Blue Cheese Dip

German Bratwurst & Pretzels

Edible Favors

After hours of dancing and celebrating your guests deserve a snack

Grilled Cheese ($6/ guest)

Parmesan Truffle Fries ($4/ guest)

Thrasher Fries ($4/ guest)

All-Inclusive Catering and Bar Services

Included

2 Red Wine Varietals

2 White Wine Varietals

1 Rosé

5 Bottled Beer Options

Liquor Included:

Vodka: Absolute & Tito's
Bourbon: Knob Creek & Maker's Mark
Whiskey: Bulleit Rye & Crown Royale
Tequila: Jose Cuervo
Gin: Tanqueray & Bombay
Rum: Bacardi & Cruzan

Optional: Champagne/Sparkling Wine Toast - Additional $4 / guest

Premium Upgrades (+$19 / person)

Premium Red Wine Varietals

Premium Wine Varietals

Premium Rosé

Unlimited Champagne

5 Bottled Beer Options

Addional Liquor Options:

Vodka: Ketel One & Grey Goose
Bourbon: Woodford Reserve & 1792
Whiskey: Catoctin Creek Rye
Tequila: Patron & 1800 Anejo
Gin: Aviation & Hendrick's
Rum: Appleton & Diplomatico Reserva
Scotch: Lagavulin, Glenmorangie Port Cask, McCallan 12 yr